Filter/Espresso Region: Guji, Uraga  Altitude: 1,900-2,300Masl Process: Natural Experimental Variety: Heirloom TasteNotes: Berries, Rose, Black Grapes

Filter/Espresso Region: Sidama, Benesa Altitude:1,9002,300Masl  Process: Anaerobic Variety: JARC-74158 Taste Notes: Blackcurrant, Blueberry, Watermelon, Orange Blossom

Region: La Esperanza, CaucaProducer: Rigoberto And Luis Eduardo HarreraAltitude: 1,400 - 1,730 MaslProcess: NaturalVariety: LaurinaTaste Notes:Blackcurrant, Grapes, Blueberries

Region : Eldoret, GreatRiftAltitude : 1,200-1,400 MaslProcess : NaturalVariety : Ruiru 11Taste Notes :Berries, Sugar Cane , Red Apple

 Filter/Espresso  Region: Sidama, Bensa  Altitude: 1,900-2,100Masl Process: Natural  Variety: Heirloom  TasteNotes: Jasmine, Mandarin Orange, Brown Sugar

Roast : FilterProcess : Yeast Fermentation Variety : HeirloomAltitude : 1,699-1,719 MaslRegion : Yirgacheffe, Ethiopia Taste Notes : Peach , Jasmine, Watermelon

Region : Vallee CentraleProducer : Alejo Castro KahleAltitude : 1,500 MaslProcess : AnaerobicVariety : SL 28Taste Notes :Sweet of Honey, Ripe Strawberry, Grapes, Apple